...
..
..
From One of Pierce's
First Graduates
to go on to a graduate school of veterinary medicine:
"I had the distinction of becoming the first
Pierce alumni to become a veterinarian, with Dick La Rue following me
three
years later.
I entered one of the first classes at Pierce, and there were only male students at the time. It became coeducational and had only 375 students during my last year. Until I went there I had never heard the word “veterinarian”, and was greatly influenced by the veterinarian that treated the Pierce farm animals. I grew up during the depression years, and our animals were raised as Christian Scientists. Ever since I can remember we raised chickens, and during W.W. II, rabbits in our back yard and slaughtered them for food. At a young age I learned the meaning of the expression “Running around like a chicken with its head chopped off”. I remember when registering at Pierce for my last semester, telling my councilor and classmates that I had decided to become a veterinarian. The general response was “Yea, right! You better finish up and get your degree here so as to have something to fall back on.” That was my wake up call, when I decided I had better start studying, which I did and was accepted to the U. C. School of Veterinary Medicine on my first application. It was my experiences at Pierce that made this possible.
I became a veterinary pathologist, and the San Diego County Veterinarian and Director of the San Diego County Animal Disease Diagnostic Laboratory until my retirement.
The pre-vet program and experience at Pierce is unique. It has obtained an excellent national reputation, the gratitude of your graduates, and is an outstanding credit to the school. "
"I received my degree in Dairy Production. My degree was the main
reason I was accepted to veterinary school. The management
practices I learned at Pierce were a great help to me in my
professional career."
Dr. Hubert C. Johnstone (San Diego County Veterinarian)
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Recognize this bunch from the Pierce Livestock Judging Team? Send us your guesses (or correct answers). Hint - Mr. Barlow was the coach. The year was 1977.
.....................................................................................................................................................
Or how about this next photo? Hint - the bull was number 71. The year
1976. The rider _____?
........................................................................................................................................................
I believe that veterinary medical schools look for certain qualities in
each candidate: they want to see high academic achievement, motivation
and commitment, leadership skills, and team work. As a returning
student (I got my B.A. in history from UCLA in 1990) who decided to
pursue veterinary medicine a few years ago, I believe that diving right
into Pre-Vet course work full-time and being involved in veterinary
related activities has proven that this is what I really want to do.
Gaining varied clinical and animal experience is key, because it shows
that I have seriously attempted to acquaint myself with different
aspects of veterinary medicine. I have small animal experience through
my volunteer work at two different clinics (with specialties such as
oncology and surgery), lab research experience from another
volunteer position, and farm animal experience from the hands-on
classes at Los Angels Pierce College. The animal science classes at
Pierce (prerequisite requirements for certain vet schools) and the farm
animal experience at Pierce have been very valuable. There is no other
place in Los Angeles I would have been able to learn about livestock
animals or animal science, and I think it is very important for the
Pre-Vet student to have access to this type of experience and
education. It is also important for the Pre-Vet student to show that
s/he can manage her time well (while at Pierce, I commuted an hour each
day to school, took full-time classes and got very good grades, was
involved in the Pre-Vet Club and other school activities, volunteered
on the weekend to get clinical experience, and worked anywhere from
23-30 hours per week as a secretary during the week to pay my
bills--whew!). If you are planning on applying to vet school, I
hope this information is helpful to you. I urge you to be as active as
you
can in gaining varied clinical and animal experiences, getting involved
in
extracurricular activities, and in keeping your grades up!
Tamara (“Tammy”) Majeski (Tammy is a recent graduate
from Washington State University, Pullman school of veterinary
medicine)
<>.
"I was born and raised in Los Angeles. Upon graduation from high
school
I was not very focused in regard to my future educational goals.
I had an interest in veterinary medicine, but did not have the grades
to attend the University of California. I spent two years at
Pierce
and took numerous classes in the Ag. Program and worked on the farm
crew. My experiences in the Ag. Program and the farm crew gave me
the incentive and determination to produce on the academic side.
In 1976 I became the first food animal resident at U.C. Davis. I
would hate to see
those opportunities that I had at Pierce College be denied to those
youngsters who may need the same type of help that I found there when I
needed it. All those years ago, it was much more rural than
it is now. That makes it even more important to have the
agricultural land and the livestock available to stimulate those young
minds to pursue careers in agriculture. I currently own and
operate a solo large animal veterinary practice as well as a commercial
sheep/farming enterprise in Buhl, Idaho."
Dr. Barry E. Duelke (Sheep veterinarian, Masters of Preventive
Veterinary Medicine)
...................................................................................................................................................................................................................................
"I attended a number of agriculture classes at Pierce College. I
also did a lot of volunteer work at the dairy. I credit the
pre-veterinary experience I obtained at Pierce with helping me gain
admission to the UC Davis School of Veterinary Medicine. Today I
am teaching and
conducting research in companion animal epidemiology here."
Dr. Kenneth A. Bruecker (veterinary epidemiologist, UC Davis)
......................................................................................................................................................................................................................
"I attended Pierce in 1983-86 and feel I got a great education
especially for a transfer student to UCD. I graduated from vet
school in
1993. If there is anything I can do to help in saving the Ag
programs
please let me know."
Dr. Debbie Chew (Corning Veterinary Clinic, Corning, CA)
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This is Don King, former Pierce, Cal Poly, UC Davis and Iowa
State Univ. student. From Pierce I went with a rather substantial group
of Pierce transfer students to Cal Poly, where I graduated with a
degree in Ag. Science. I taught HS Voc. Agriculture in No. Calif. for
five yrs, then went to Davis for my second Masters. From there I went
on to ISU
for my Ph.D. in Ag. Education. I am now in NW Nebraska at Chadron State
College in the position of Asst. Dean in the School of Education and
Graduate
Studies.
CLEARLY, I would not be where I am today had it not been for my years at LAPC. I look back on those years with the greatest fondness, not only because of the friendships I made and maintain, but because of the nurturing and support I received from the Ag. Faculty. Not to mention the leadership skills I developed through my involvement in the LAPC Chapter of Calif. Young Farmers.
Names and faces I still remember-- John Barlow, Mick Sears, Lindsey Boggess, Ron Wechsler, Lee Shapiro
Students who went to Poly with me: (the year was 1978)
Mark Stidham- Vet medicine
Gary Brown-- Health professions
Lori Miland- Anim. Sci
Lynn Rudzig- Anim. Sci.
Rick Anderson- Ag. Bus.
Mike Binsley- Soil Sci. working in Ventura in Ag.
Laura Maphet - Dairy Science Major
Then there were a whole slough of Judging Team guys who went on
to do well judging for Cal Poly. I was in San Luis two yrs ago and saw
their pictures (as they were then) on the wall in the hallway of the
agric. bldg. Brought back a whole flood of memories.
Thank you Pierce Ag Department.
Don King
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Hello Dr. Shapiro:
As you know, I had ZERO cow experience before I attended Pierce
(really, zero farm animal experience,
only horses, being a city girl and all....) but my classes and
experiences, especially your enthusiasm
and love of cows expanded my horizons, and made me seek new
experiences, including Les Ferreira's
AI class and dairy biotechnology/ET class... I am now a MIXED ANIMAL
PRACTITIONER, and I
would say that 30% of my weekly patients are farm animals (cows, sheep,
goats, pigs).
See Dr. Silvers palpating dairy cattle - a job she would never have
thought of had it not been for the Pierce College 240-acre teaching
Farm laboratory.
Dr. Monica Silvers
Pennsylvania
Dr. Monica Silvers palpating dairy cattle in Pennsylvania.
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Because of Pierce, I have had a long association with sheep and
their various problems, and have felt quite comfortable working with
the wild species of sheep. I often think back to the Sheep Production
lectures in the old Quonset hut classrooms, and the experience of
working
with sheep up on the hill at the old sheep pens. My knowledge of
farm animals gained at the Pierce Farm was a big factor in my
acceptance
into the School of Veterinary Medicine at UC Davis. I had no farm
experience
whatsoever when graduating from Manual Arts High School in South
Central
Los Angeles. My visits to the L.A. County Fair made me determined
to work in Agriculture or with domestic animals in some way. I
enrolled
in Livestock Production at Pierce. I worked on the Farm Crew and
watched and assisted in treatments on the Pierce Farm Animals. I
determined that a career as a vet was for me. My experience at
Pierce
was a defining point in my life. Without the ability to enroll in
Farm Classes at Pierce, city-bred kids, like myself, cannot get the
exposure
to farm and livestock work while searching for a career. I
owe
much to Pierce.
The fine teachers that we had at Pierce stimulated my interest in a variety of species of animals. I became determined to have a career as a "vet". After serving in the Army, I entered UC Davis and graduated with a degree of Doctor of Veterinary Medicine. My career has been primarily as a small animal veterinarian, but my "avocation" has been working with biologists and other researchers in the diseases and population dynamics of Bighorn Sheep (Ovis canadensis).
In 1982, I was honored to be the founding president of the Bighorn
Institute. I have served as Chairman of the Wildlife and Zoo Committee
of the Southern California Veterinary Medical Association. At present,
I am a member
of the board of directors at Bighorn Institute and serve as veterinary
advisor to that
organization.
I will always love the Farm at Pierce
C.W. Jenner, DVM
(note: Dr. Jenner grew up in South Central Los Angeles and is a
graduate of Manual Arts High School. Pierce College Farm gave Dr.
Jenner
the opportunity to pursue a career in both small and larger animal
medicine.)

Dr. Jenner and one of many Big Horn sheep he has rescued.
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Kathy Ligon . Kathy, formerly of Canoga Park, is a former
Pre-Veterinary Club President. In the photo below, Kathy is assisting
her professors in surgery at Ross University's School of Veterinary
Medicine.
I moved back to the United States in December of 2000 from St.
Kitts, West Indies after completing my classroom studies at Ross
University School of Veterinary Medicine(I was in the top 15% of my
class!:)). I
am currently in my senior clinical year at the University of Georgia
School of Veterinary Medicine on a mixed animal track.
So, how did my pre-vet experiences working with the sheep, llamas,
pigs and cattle on the Pierce College farm affect my life?
Besides
giving this
"valley girl" the large animal experience required for vet
school that is hard to find elsewhere in the area, the main thing it
provided me with is
confidence. Confidence that I could take care of a flock of sheep,
confidence that I could castrate a calf, and most important.
Confidence that I could be a veterinarian.
Thank you Pierce College Farm.
Dr. Ligon is currently practicing veterinary medicine back in
California
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A letter from Maurice Pitesky:
I attended Pierce Jr. College for two years while I was receiving my
B.S. in Biology from UCLA. The reason was simply that Pierce offered
animal science based classes that were not offered at UCLA. Through
Pierce I was able to gain knowledge and practical experience in animal
science. After graduating from UCLA and taking several courses at
Pierce, I earned my Master’s degree in Agriculture from Cal Poly San
Luis Obispo. My research was focused on the detection of bacterial
pathogens in dairy products. My academic background from Pierce was
instrumental in my success as a graduate student at Cal Poly and in my
present work. Currently I am working in the CBNP (Chemical and
Biological National Security Group) as a Biomedical Scientist at
Lawrence Livermore National Laboratory (Dept of
Energy).
Maurice Pitesky, former Pierce Pre-Veterinary student (1998). Maurice
is a student in the UC Davis School of Veterinary Medicine, class of
2008.
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Letter from an AHT graduate:
I am a graduate, of what was in 1986, the Animal Health Technology
program. From my earliest memories I had dreams of being a horse
rancher and a veterinarian. Well, my life took a less than direct
route. The summer of the Olympic Games in Los Angeles I got advice from
a beloved uncle
that renewed my faith in possibilities, and sent me searching for
training
that could get me into the veterinary field. I found Pierce College. I
lived in Torrance, California at the time and the commute to Woodland
Hills
was long. Still, I transferred from Cal State Long Beach, where I had
almost
completed my degree in Biology, to Pierce, where I graduated three
semesters
later.
I was in heaven. Not only was I learning and performing in a field I had dreamed about; I also spent my days in the company of animals. In April of 1986, just before I graduated, an opportunity came up to work at the swine unit under Bill Lander. He was a tough guy to catch. I had to be very persistent, even getting an interview of sorts "on the run". I got the job, moved into my room at the barn and lived a virtually idyllic life for another year and a half. I loved my dual life, working in an emergency hospital in Santa Monica, and working on the farm with the big animals. I continued to take classes, placing attention on horses. I even got to enjoy the privilege of having use of one of the school horses my last summer there, Eagle, an almost appaloosa. Up early @ 5:00 am (ugh! The pigs insured this), feed pigs and horses, riding lessons at 6:00, clean the barn, go to classes, walk the nature trail at least once a day.
Life was GOOD! I hated to leave. Pierce was like a dream island for me where I got to do those things I had longed to do, but doubted I'd be able to living in one of the largest and most congested cities in the world. What I learned there 13 years ago (has it been that long already?) I still use to accomplish goals today. Pierce College gave me a start on the road I had long wanted to travel. God bless God that Pierce College still stands and that the opportunity still exists for others who share my same dreams. God bless all the staff and faculty who have worked to make it grow so that the possibilities survive. Thank you very much. It's wonderful to be able to reconnect like this. Marjee F. Zeier
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Matt Singer teaching the Pierce College Ag Ambassadors how to milk a herd of cows at the Cal Poly Dairy Unit.
I must say that working on the Pierce College Farm was probably one
of the greatest experiences I have had as a Pre-Vet student. I was
given the opportunity to not only participate in, but actually do
myself several technical tasks involving the animals, including
formulating feeds, breeding, and administering medicine to the
different species that are housed on the Pierce College Farm. The
Pierce College Farm gave me hands-on experience with the animals. Of
those animals on the farm, I took a special liking to the Black Angus
cattle. Having the cattle on campus made it much easier to gain the
knowledge and experience that I still get to use today as
a Dairy Science major at Cal Poly San Luis Obispo. I have no doubt that
the experience I gained on the Pierce College Farm helped me to attain
matriculation into Cal Poly and eventually in my pursuit
for Vet School. I am sure that the Pierce College Farm has
helped me
to get to where I am today and am certain that anyone who decides to
take
part in what goes on at the farm will vastly gain from it as I have. I
know it's a very fulfilling experience
Matt Singer - Western University School of Veterinary
Medicine class of 2011
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Aubrey Berridge examining semen motility after giving a tour to
Pierce's 2001 Ag Ambassadors.
It's tough to convey how much Pierce College has meant to me. A
couple of years ago I was stuck in a career I didn't like, wanting more
than anything to follow my original dream of becoming a veterinarian.
I had attended another local community college, but they really had no
clue
about veterinary school or the requirements to get in. I heard about
Pierce from a friend who was going through the vet tech program and
decided
to check it out.
I met with Dr. Shapiro and for the first time I had someone who
could tell me exactly what I needed to do, and that I could do it if
I put my mind to it. I had only heard from people that it was nearly
impossible
to get into vet school. Doc was very supportive and was able to lay
everything out on the table. It was also through Doc's classes that I
began to take an interest in dairy cows, and he encouraged me to apply
to Cal Poly SLO and go for a degree in Dairy Science. So…after I
finished my pre-vet classes at Pierce, I applied and was accepted to
Cal Poly. Thanks to Pierce College and Dr. Shapiro, I'm half way
through my first year at Cal Poly already, and will graduate in the
spring of 2002 with a degree in Dairy Science.
I am also applying to vet school this year for entrance in the fall of
2002. I am told that I stand a very good chance of being admitted and
finally
fulfilling my dream! It's a great feeling, and I will always owe so
much
to Pierce College and especially to the farm, where I was able to have
contact
with a lot of animals I never would have been able to handle otherwise.
The support system was great, from faculty on down to fellow students.
I
love Cal Poly, but I'll always miss the farm (at Pierce
College)!
Dr. Aubrey Berridge
UC Davis School of Veterinary Medicine
Class of 2006
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Keith Fraser, while a senior veterinary student at UC Davis
and
Pierce alumnus.
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Tom Gulliver, Vice-President and Branch Manager of Farm
Credit
Bank, Santa Maria, California
Tom was born and raised on the Pierce College Farm. His father,
Vic was Pierce's first beef herdsman and Farm Manager.
From time to time it is healthy and hopefully enjoyable to look back on important decisions which positively influenced your life. It is even more enjoyable to look back on decisions and realize that some, often too few, were brilliant choices.
One of my better decisions was to attend Los Angeles Pierce College and involve myself with the activities and course work found in the Agriculture department. The instructors were very approachable and the facilities gave tremendous experience.
My experience with the school farm consumed the first 19 years of my life. My father was the beef herdsman in the glory days of the farm. When I was young, the school farm had neighboring farms on the Western border and was a perfect fit for the San Fernando Valley's mix of suburbia and California agriculture.
As the population pressure changed the valley, the school farm was an icon of the yesteryears of the beautiful valley once filled with farms of all commodities. The school farm became a refuge for those seeking something unique and the ability to receive hands-on experience from some of the best, dedicated and giving instructors available.
Growing up on the farm provided me with exposure to many different avenues of agriculture. My emphasis and love was found in the livestock end of the agriculture industry. I had great exposure to the veterinary and production sciences. This exposure assisted me in making my decision to continue an Agriculture Business major at Brigham Young University. The hands-on experience at Pierce gave me tremendous advantage over students who had to learn agriculture from a more formal setting. The quality of education while on the Pierce farm is above any I have experienced or observed at other places of education.
Since graduation from Brigham Young University I have worked in the agriculture field with Farm Credit, a bank lending money to farmers. I work with farmers growing a wide variety of products on the Central Coast of California. I gained a strong understanding of agriculture from my experiences at Pierce College that enables me to prudently discuss and make decisions with farmers, no matter what their agriculture emphasis may be. Agriculture all speaks the same language, however it must be learned by hand-on experience.
I am truly grateful I had wonderful experiences at the Pierce farm.
The farm attracted great fellow students whose friendships I cherished.
The farm has also attracted dedicated instructors who care about the
continuance of agriculture in the San Fernando Valley and who care
about the students with similar goals.
Tom Gulliver
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Betina Loudermilk -After completing the Equine Science program
at L.A. Pierce College and earning my associates degree, I applied to
the Kentucky Equine Management Program. I am working at Margaux Farm in
Midway, KY and going to class one day a week. I have been told that I
have
a job here should I care to stay. I may do so and apply to the
University
of Kentucky to get my B.A. Degree. I thank Ron Wechsler for supporting
me and encouraging my pursuit of a career in the horse industry.
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Dr. Shapiro is the individual on the left. The veterinarian on the
right milked cows at Pierce's dairy in 1990.
She graduated from Mississippi State University Veterinary School in
1994. Anyone want to guess who Dr. ____ is?
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Two Pierce alumni - now studying at the University Veterinary College,
Dublin, Ireland. Evan Adler is in his fourth year and Stephanie
Checel is a recent graduate of their veterinary school. Both plan
on returning to California upon their completion of studies.
..
Pierce College was my starting point towards my goal of becoming a
veterinarian. I took several of the animal classes which were
fantastic. I really didn't know the process I had to go through
to get into veterinary school. Dr. Shapiro was a great motivator
and encouraged me to attend Cal Poly San Luis Obispo. I obtained
my B.S. in Dairy Science in June 1997. Being a "city girl",
the thought of working on farm animals was crazy to me at first.
Going
to Pierce College and attending Cal Poly made this more of a reality
and
got me interested in animals I never thought I would work on. I
am
now starting my 4th year of veterinary school at University College
Dublin,
Ireland and will graduate with the class of 2003 as my school is a 5
year
program. My experiences with large animals, especially dairy cows
has made my life easier in veterinary school. I am way ahead of
other students who have not had any large animal
experience. I owe this to my start at Pierce College.
I encourage anyone who is interested in pursuing a career in veterinary
medicine and is staying in the LA area to take the animal classes
at Pierce College.
Stephanie Checel
Pierce College 1991-1993
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I am currently a second year
vet
student at the University College Dublin (UCD). As per our curriculum
we
need to spend two weeks gathering farm experience (not vet experience)
during
our first two years of school. I ended up having to stay and complete
all
of my animal experience in Ireland because of the difficulty I
encountered
in finding any large animal farms in the Los Angeles area. The nearest
place that I know of where it is possible to gather cow experience is
Tulare, quite a trip from the valley. While looking for pig experience
I found only one unit that had more than a few pigs. As per my
course requirements there were too few pigs on the unit to satisfy my
experience requirements.
For pre-vet students and vet-students
looking for large animal experience the LA area and more specifically
the valley, both locations come up dry. It is a shame that Pierce
College, the only local resource, is being replaced by non-farming
enterprises. How is the valley expected to inspire future animal
doctors and expose them
to their required experiences? This untenable situation makes what is
already an uphill battle, namely the application process and qualifying
for vet school requirements, something that is even more difficult to
accomplish. We as a community need to be concerned with supporting
others in this community. Bring back the Pierce Farm!
Sincerely,
Evan Adler
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As a student at Pierce College, and a student of Dr. Shapiro in
particular, I acquired important skills that I use today as a Master’s
degree student in Comparative Pathology at the University of California
at Davis. The animal anatomy and physiology course and animal science
courses have given me a great advantage in my pathology and immunology
classes at UCD. The animal ethics course I took at Pierce was a huge
plus
during my study of raptor parasite prevalence in long-term versus
short-term captive residents (which will hopefully be submitted for
publishing
soon). My experiences at LAPC are ones I will never forget (especially
the time I was taught to castrate a pig). Pierce teaches not only
hard science but also self discipline, leadership and how to take
certain
situations with a grain of salt and a dash of humor. I wouldn’t trade
my experiences at LAPC for anything. Pierce College is a great starting
point for anyone interested in any type of field involving animals
because it offers academic knowledge of the animals involved as well as
hands on experience. Melanie Ziman (completing her
master's
degree at UC
Davis)
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Los Angeles Pierce Pre-Vet Club:
It was my pleasure meeting with such a group
of students from the
school where I received my pre-veterinary medicine education! I
was
impressed with the questions you asked and your enthusiasm for your
entry
into the field of veterinary medicine.
I was accepted into veterinary school on the
basis of my experience and
education at Pierce College. UCDavis School of Veterinary
Medicine saw my
education and experience as equally preparatory to any of the premier
universities across the country, such as Harvard, Yale, UCLA, USC, and
even
UCDavis. Your time at Pierce is shorter than you think and it
will be over
in the blink of an eye. No matter where you go from there
you will always
say "I wish I had learned more" (I have been saying that for the last
four
years, and will probably say it for the rest of my life).
You have an
invaluable opportunity while at Pierce College, take every advantage
offered and make the most of every minute of it.
Fret (2/1/02)
Fret Lucero DVM
Center for Comparative Medicine
University of California
Davis, California 95616
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As a senior Veterinary Student, Lisa
Silverstein, with
her "First Spay." Lisa was an active Pierce Pre-Veterinary
Student
from 1997-1998.
Dr. Lisa Silverstein
is a recent graduate of UC Davis and now practicing in So. California
********************************************************
Dr. Kelli Russell (on the right) as a senior Veterinary
student at the University of Pennsylvania. Kelli loves surgery and
hopes to make that part of her new profession. Kelli was very active in
the Pierce Pre Veterinary Club from 1998-1999.
************************************
2-15-03
Dear Dr. Shapiro,
I will forever be indebted to Pierce College for giving me the experience and opportunities in veterinary medicine that have placed me in the Freshman class of the U.C. Davis School of Veterinary Medicine.
As you know, I started out at Pierce in the Veterinary Technology program and successfully attained my RVT license and A.S. degree. The RVT program is fantastic, Liz really imparts upon her students a great foundation in medicine and a joy for the work. By knowing animal handling techniques and clinical nursing skills, I can work as a tech when I need money, and I have confidence in clinical situations.
As a pre-vet student, I got excellent experience with sheep, swine, horses, chickens, llamas, and of course “Jack”, my emu. My experience both in the husbandry/management side and the clinical side has put me at a distinct advantage over many of my classmates, and I believe is a big reason why I was accepted on my first try, even without a bachelor‘s degree. (Even now, as I am studying for a G.I. exam, I can tell you that the sections on ruminant and chicken G.I. are already so familiar, thanks to you!) Many of my classmates are envious of the well rounded background of the Pierce grads, and “Piercies” appear to be very well represented in all the classes.
The other great thing about coming from Pierce is that you are part of a big family. I know that I can approach any other Pierce Alum. and get advice or help - that kind of feeling of community is not something easily come by, and I feel proud to be an ongoing part of the tradition.
Without having you and the pre-vet program, Liz White (RVT program), Ron Wechsler (Equine), and of course, “The Pierce College Farm”, I doubt I would have had the encouragement to continue with my pre-vet studies, let alone the experience and knowledge required for admittance to vet school.
Please forward my warmest regards to “the folks back home” and keep up the excellent work!
Gratefully,
Dr. Deanna M. Brown, RVT
UC Davis Veterinary Medicine
Class of 2006
***********************
When I decided to change my career from the education
field to pursue a veterinary career, the road ahead of
me was (and still is) daunting. At LA Pierce College I
found a group of cohort with diverse backgrounds but
similar aspirations, who encouraged and supported each
other through the struggles and triumphs of
pre-veterinary pursuits. Dr. Shapiro no doubt is the
foundation of the energized , encouraging, and
positive atmosphere at the pre-vet club. Even before I
knew where Pierce College was, he was immediately
available for my millions of questions when I emailed
him. His advice is right on the money (grades are
priority), and his humor always relieves stress at
just the right time. The Pre-Vet club benefited me not
only in giving me the confidence to lead and speak
out, but also giving me fond memories (of slaving away
at the farm walk, of shearing and vaccinating sheep,
of visiting UC Davis vet school) as well as many
lifelong friends. The farm and Dr. Shapiro's classes
at Pierce familiarized me with large animals, which I
had never had any knowledge of or contact with. The
farm and the faculty was readily accessible and full
of information and secrets to be learned. Even though
I have taken all the Ag classes I need, I still drive
over to the farm, just to sit there and watch the
animals. Outside of its educational purpose, the Farm
has undeniable and intrinsic soothing qualities, and I
will always recall it with gratitude and fondness.
Andrea Wang.Neuschwander, UC Davis School of Veterinary Medicine, Class of 2009
***************

While attending Pierce College as a pre-vet student I found as interest
working with poultry. I started with raising egg laying birds in the
poultry unit. From there I got some more experience by
volunteering at the
U.C Davis diagnostic labratory in San Bernardino, helping with chicken
necropsies. I then did a three month internship at Foster Farms
learning about turkey production. I was also lucky enough to do a
research project with
the USDA at Pierce College helping with the outbreak of Exotic
Newcastle
disease, For two years I then worked on a Masters
in
poultry nutrition at the University of Minnesota and started
vet
school in the Carribean..
My goal after vet school is to do a residency in poultry medicine and
become a poultry veterinarian for a big poultry company such as Foster
Farms
or Tyson Foods.
Claude Hebron, former Pierce Pre-Vet Club President, St.
George University School of Veterinary Medicine, class of 2011.
********
If not for Pierce, I don't know that I would have been admitted to UC
Davis ... at least not the first time around. Dr. Shapiro provided
excellent guidance and support that can only be acquired from 30 years
of experience in the
field, and all he ever expected in return was a smile and hard work. I
put
in the work, and found the smiles came easy ... because the work turned
out
to be so enjoyable.
The animal science classes were surprisingly challenging, and yet also
encouraging; my ability to do well in them seemed to affirm my chosen
profession.
After the first semester of Chemistry 101 and four animal science
courses,
I fell in love! The following term, I dove in more, running for
President
of the Pre-Vet Club (which I won) and starting the heavy duty
coursework
(Physiology, Organic Chemistry, Biology, etc). I also started working
at
Humphrey, Giacopuzzi and Associates Equine Hospital, where I know I was
hired because of my affiliation with Pierce.
All in all, Pierce opened doors for me that I didn't even know existed.
I gained valuable animal experience on the farm and via the 181 program
that is not only required to get into vet school, but also helpful in
becoming a well-rounded individual who can manage their valuable time.
But I still think the most important benefit of going to a school like
Pierce is the people I've meet. The role model pre-vet students of
yesteryear
and the veterinarians of today who came to visit periodically made the
goal
seem attainable ... They had actually achieved the goals themselves,
and
would share with us their strategies! Additionally, in my peers I've
made
lifelong friends at Pierce who augmented the support of professors and
mentors.
From many students who applied to veterinary school out of the Cal
States
and the UCs, I've heard that their undergrad peers were very
competitive.
They wouldn't help each other for fear it would impact each's ability
to
earn an A in a course. Since Pierce professors don't grade on a bell
curve,
I never found this to be true. Help was always around the corner from
professors
AND my peers, if I needed it. And the smaller class sizes aided that as
well.
To sum up my story, after a year with Pierce only five requisite
courses stood between me and a Davis application. I applied on a whim,
at Dr. Shapiro's suggestion, mostly for the practice of it ... you
know, to get my feet wet. UC Davis made it clear to me that it was my
good grades and quality of work experience that merited my admission
that first time around ... Pierce made this possible for me. I will
always hold a place in my heart for the school that introduced me to a
world I knew nothing about (agriculture) and made something that seemed
to so daunting at first (getting into veterinary school), quite simple
by following a plan.
A bit of advice for those who wish to follow in my path: No matter
what, get straight-As in the sciences. That proves you care ... then
get as much experience in the field you want to work in as you can (but
not at the expense of your grades - they are the most important!).
Study for the GRE so that you rank above the 80th percentile. And make
sure you write a "personal"
personal statement that gives the admissions committee a glimpse of the
true
you -- don't be shy. Oh, and most important, take it one day at a time.
Signed,
soon-to-be "Dr." Shane Marie Nelson
UC Davis School of Veterinary Medicine, Class of 2010
smnelson@ucdavis.edu
*********************
Six Pierce College students entering UC
Davis Class of 2011.
A letter to the editor at the
I can give you one other anecdote I think truly
reflects how
I feel about this program. During my
interview to get into UC Davis, I was asked why I chose
Charles Cates
UC Davis Class of 2011

The Pierce College
pre-veterinary program is an amazing program that not only helped me
immensely in the preparation for veterinary school, but also provided
me with an amazing mentor, Dr. Shapiro, who provided the guidance
and motivation that I needed to help me achieve my goals. My two years
at LAPC allowed me to gain invaluable large animal experience (cattle,
sheep, goats, llama, alpaca, pigs, and poultry), which I otherwise
would not have gotten. Now that I am in veterinary school I am able to
put these priceless skills to use. I am forever grateful to Dr. Shapiro
for not letting me give up on my dream when “the going got tough.”
Giselle Pomeranc, Western University Class of 2011.
First and foremost, I wouldn't have been here today, were it not for Dr. Shapiro. I have never met any mentor who cared about his students the way he does. Dr. Shapiro will help you in every way that he can, he will do it with a smile, and give you a piece of chocolate just for coming to him. Now that I am in vet school, I realize how good the pre-vet program is. It has prepared me perfectly for vet school; I am doing well in all of my classes, and the course load is not that tough mainly because of the workload I took at Pierce. I have met so many people through the pre-vet program, and I am still in contact with many of them. For those of you who decide to read this and are pondering whether to even attempt to start this program, I want to tell you to go for it. It may seem hard, and at times it will be, but it is not so bad, and with all the support that you will receive from everyone who is involved in the pre-vet program, you have nothing to worry about. The coursework does seem tedious, but it goes by so fast, and with each semester that passes by, you will feel more gratified with yourself. As time goes along you will only become more and more motivated to reach the end, and before you know it, you are applying to vet school. Again I have to send a thousand thanks to Dr. Shapiro and the rest of the agriculture department.
Born and raised in Old
Upon graduating from high school I immediately contacted Dr. Shapiro about the pre-vet program at Pierce. I will never forget how honest, straightforward, encouraging and motivating this man was! He did everything in his power to prepare me for what challenges vet school would bring and I am so grateful for that. Working to put myself through school and attending night classes I soon realized what Dr. Shapiro had meant by telling students that preparing for vet school and vet school itself was a full time job.
I then decided to pursue my Bachelors in Animal
Science at
Cal Poly San Luis Obispo where I could just focus on school. Graduating from Poly in 2006 I was not
accepted to vet school that fall but was given a great opportunity to
work at
one of the best equine hospitals on the west coast,
I am now entering my 3rd year at the